Originally Posted By AutoPost This topic is for Discussion of <a href="http://www.laughingplace.com/News-ID10030240.asp" target="_blank"><b>Latest: The Wave Brings a Splash of Fun, Healthful Dining to Disney’s Contemporary Resort</b></a> With drinks like the Antioxidant Cocktail, entrées such as whole-wheat linguine with clams, rock shrimp and fresh thyme in chunky tomato broth, and crispy almond-raisin "baklava" for dessert, The Wave brings a surge of new dining ideas to Walt Disney World Resort. <span class="pressReleaseText">Located in Disney's Contemporary Resort, the new restaurant is "bold cooking inspired by fresh markets," said Dieter Hannig, vice president of new concepts for Walt Disney World Food & Beverage. "America is more and more a melting pot, and The Wave features American cooking with world flavors."</span> <span class="pressReleaseText"> <p> </p> </span>
Originally Posted By Spirit of 74 I can't wait to try the Wave. EVERY new WDW restaurant is ALWAYS terrific. It's only after they've been open a while that things change at some locales. But I'd rather see a press release where Dieter talks about the end of the DDP, an increase to 40% discounts for DDE members (to make up for the HUGE increases in food since the program started in 1995 -- back when it really was a value) and an increase in variety at fine dining locales instead of tossing out a filet, a chicken, a salmon, some pasta and calling it a day!