Originally Posted By AutoPost This topic is for Discussion of <a href="http://www.laughingplace.com/News-ID10053530.asp" target="_blank"><b>Latest: Scotland Marketplace Debuts in Epcot International Food & Wine Festival Sept. 27-Nov. 11</b></a> <p>Disney guests can sip and savor fresh flavors from six continents during the 18<sup>th</sup> Epcot International Food & Wine Festival Sept. 27-Nov. 11, 2013 at Walt Disney World Resort. Disney chefs will debut the authentic tastes of Scotland at the celebrated 46-day festival known for innovative food, wine, beer, cocktails, music and entertainment. The sizzling aromas of more than 25 ethnic and specialized marketplaces including Africa, Brazil and Florida Local will tempt guests strolling the World Showcase Promenade. Celebrity chefs like Warren Brown and Jamie Deen will bring culinary cachet to special festival events and demonstrations.</p>
Originally Posted By FerretAfros I'm still a little sad that the last weekend of F&W is the same weekend as the Wine & Dine Half Marathon. I think either weekend on its own would bring in larger-than-normal crowds, so I'm not looking forward to the number of people there. Then again, given the time of the race and post-party (10pm start time, party until 4am), I may not actually be awake during normal park hours
