Originally Posted By Lady Starlight I was just at Mimi's this week and they DO have a bar. I always order the atrichoke and spinach dip cause it's so crazy good. Good food and good service it's always been for me.
Originally Posted By Aladdin D Nile Pretty sure it's just beer and wine. That's why I keep a bottle of vodka back at Hojo's!
Originally Posted By crazycroc Hey! BACK ON TOPIC! The pudding at Captain Kidd's is made by scraping out under the rubber part of the Space Mountain restrooms plunger and then adding rabbit milk.
Originally Posted By markymouse Wow. 131 posts about how bad this place is. Even if some of the posts wandered off topic, that is pretty impressive. Or whatever the opposite of impressive is. What gets me is, how much harder is it to have decent food than to have horrible food? I'm not talking 4 star. But decent. Restock the mediocre fried chicken instead of just setting a bunch out right after breakfast. Serve meat with a little gristle, instead of vice versa. We often end up at the Best Western next door, with coupons for a free breakfast at Captain Kidd. As time goes on, we are more likely to skip it. When something free isn't a good value, that's a bad sign.
Originally Posted By Disney Joy I may stay at Best Western. That's not the free continental breakfast is it ? If this place is so bad why hasn't it been shut down. Oh I believe ya ...not going near the place just wondering.....
Originally Posted By Sara Tonin The Best Western with the free continental breakfast is Stovalls...pretty good variety. It's the same stuff you send the kids off to school on and free is good. Plenty of coffee and juice, several kinds of cereal and instant oatmeal, toast, doughnuts and pastries. What you save on breakfast you can spend on churros in the park.
Originally Posted By gottaluvdavillains The Best Western Park Place Inn - is the one with the cont breakfast in Captn Kids - It's upstairs from the restaurant
Originally Posted By SoThisIsLove It's that time of year again, folks. Hide the kids. Put Grandpa and Grandma up in the attic to stay. Keep Rover on a leash. Whatever you have to do to stay away from this place. To all who enter this scary place....beware. Bumping for Darkbeer.
Originally Posted By SoThisIsLove Oh! I've always been told if you complain about something, then have a viable alternative. Here it is: offsite, it's gotta be Mimi's for breakfast, unless, of course you've brought yours or have other yummy places. Mimi's Mixed Berry Pain Perdu is my death of choice and I haven't tried the Pain Perdu yet, but, here's the recipe (hopefully) as found on a website: Mimi's Cafe Pain Perdu 8 Servings Balboa Mix Ingredients: 12 oz. Cream Cheese 1/2 cup Orange Marmalade Preparation: Cut cream cheese into smaller pieces and place in mixer. Add marmalade and mix approximately 10 minutes on medium speed, scraping the sides frequently. Perdu Ingredient: 16 pieces egg-white bread Preparation Trim crusts off egg-white bread; add scoop of balboa mix to center of a slice of bread. Do not press down. Top with another slice of bread to form a “sandwich.” French Toast Batter 3 eggs, whisked 1/2 cup Half and Half 1 1/2 tablespoon Sugar 1/4 teaspoon Salt 1/4 teaspoon Vanilla 1/4 teaspoon Cinnamon 1/4 teaspoon Nutmeg Zest of 1/4 Orange In the park, you guys have your breakfast faves, so I won't tread on that sacred ground.
Originally Posted By SoThisIsLove Oh, well DUH. I scare myself: Preparation: Add eggs, Half and Half, sugar and spices together and mix; add orange zest. Grilling: Dip Pain Perdu “sandwich” in French toast batter. Cook French toast on flat griddle to a golden posted at meemos kitchen brown on both sides. Slice diagonally. Add strawberries, blueberries and raspberry puree across entire center. Dust with powdered sugar.
Originally Posted By SoThisIsLove *sigh* Sorry, this has just been one huge mess. crazycroc, you can take it from here....
Originally Posted By Mickeysbestfan That sounds good. You know I regularly stay at the Park Place right next to Capt Kidds. I have eaten there so many times, never with an issue. We order off the menu and not the buffet.
