Originally Posted By gadzuux Bengal BBQ is one of my personal faves in the park - and yes, the service is insufferably slow. But it's been my observation that the slow pace is more due to numbskulls CMs than anything else. Which means it's a management problem, and easily solved - if they only wanted to.
Originally Posted By familyguy I've never felt like I waited a long time for my food... ...I like the food a lot! It will be missed.
Originally Posted By trekkeruss After hearing so many folks say how much they love BBQ, I tried it once... and was not impressed. I ordered the bacon-wrapped asparagus. Thought it was okay, but way too small to make it worth the money.
Originally Posted By familyguy ^^ That's pretty good, but I think the better choice is the banyan beef skewers. It's a spicey beef. If you like spicey beef you will like these spicey beef banyan skewers.
Originally Posted By Daannzzz Perhaps they could make the Tahitian terrace a combination of Bengal BBQ and 'Ohana at WDW. It is my favorite pace to eat there. Yes it would be pricey but it is oh so good.
Originally Posted By wendebird I love Bengal! I'll be disappointed if it closes! *Crosses fingers it'll be open next month*
Originally Posted By SFH >>Perhaps they could make the Tahitian terrace a combination of Bengal BBQ and 'Ohana at WDW. It is my favorite pace to eat there. Yes it would be pricey but it is oh so good.<< I like that idea. Also miss the old Big Thunder BBQ. I almost never eat in the park anymore. SFH
Originally Posted By kari12177 I had the chicken skewers in Jan for the 1st time, I loved them, but they did not agree with my stomach at all! I was running around trying to find a place that sold antacids.
Originally Posted By 8 ilovemickey 8 Really kari? I have really bad stomach problems and I never had trouble there. I do, however, usually get the beef. I like eating there because I feel like I am eating sort of decent food for you. Unlike many of the other places.
Originally Posted By kari12177 I think it was the sauce on the chicken, maybe it was to acidic for me because I got heartburn real bad.
Originally Posted By EighthDwarf I would gladly trade the Bengal BBQ for a new and improved Tahitian Terrace. The food is so-so at best (although I do like the smell when I walk by). And Disneyland is in dire need of more sit-down dining and TT would be great - especially if tropical cocktails were on the menu.
Originally Posted By gadzuux I mentioned this in another thread somewhere, but I recently did an unofficial "inspection tour" of the old tahitian terrace area, and I don't believe there's a kitchen anywhere around. I too would like to see this return to a sitdown dining area, and was wondering how far back they could push the seating area - all the way to schweitzer falls perhaps? Or maybe they could create a new 'service area' in the back - not really a proper kitchen, but at least an area that staff could use for serving food that was catered in. They could also open up the wall that separates the area from the 'jungle cruise' load area, and even the storage dock. They could still use it as boat storage and just fix it up a bit to make it nicer looking.
Originally Posted By ChurroMonster The TT shared a kitchen with the PP. Since both are closed and have been for years I wouldn't be all that surprised if the kitchen was removed. But since these buildings are unused I can't imagine it would take much effort to install a new kitchen facility. C'mon Tony! This is one nod to the past I would appreciate!
