Originally Posted By avromark <<Oh, and about the place in NJ? Who would want broccoli on a pizza? Ick. I can see spinach, but broccoli?>> Uh, if you notice, brocolli was mentioned earlier in the thread
Originally Posted By wendebird >>That's quite a daunting menu, Wende! How the heck does anyone ever decide!?<< I know, it's unbelievable! I so miss it. Anyway, like other places, you have your favorites & tend to order just those. It is nice however to have choices. Especially when you have a spouse who despises any & all forms of cheese. So no pizza for him. As far as broccoli on pizza, I don't care for it. It's usually white pizza that has broccoli. White Pizza has Mozzarella, Ricotta & Garlic. Nothing else except broccoli or spinach.
Originally Posted By wendebird My favorite is just plain cheese pizza. I also like crumbled sausage, mushrooms, sliced tomaotes, artichokes, or sliced meatballs. Not all on the same pizza of course. ;D
Originally Posted By jonvn I like anchovies. The flavor is nice, but chiefly it seems to make a lot of people cringe. My favorite is pepperoni, musrhoom, anchovy. Sometimes, though, I don't like it like that, and nix the anchovies. I have a tube of anchovy paste in the fridge right now, actually. I'm saving it to make some ceasar salad dressing.
Originally Posted By threeundertwo >> If you ever see a somewhat tall guy walking around, that's probably me. Walk up and say hi. We'll go get some pizza.>> I have a better idea. Let's get the kids, get some pizza, and go to the zoo. We can have a mini-meet in front of the new tiger cage.
Originally Posted By jonvn Might be a good idea. We can stand on the fence and whistle at the tiger. Actually there is an ok pizza place right outside the old zoo gates on sloat.
Originally Posted By Lisann22 I'm with Wende and she knows that. OMG vbdad - I forgot about Vic and Nick s - good stuff! I HATE thick crust pizza. And you call it pie! I can't stand the big chunky pieces of everything so much that you need a fork. Fold it and chew with lots of grease. LOL! I tolerate Round Table but ask for the thin crust. Amici's is the best I can find out here. I have found one decent place in Atlanta for pizza thank god!!
Originally Posted By wendebird Once you have NY pizza, ya never go back. ;D I get funny looks from people in CA when I fold my pizza. ;D
Originally Posted By Mr X ***I like cheese stuffed crust when I eat Pizza fresh but it is not so good cold at Breakfast.*** Agreed, Sarah. Gotta be fresh from the pizza place. Even microwaved, I don't like "next day" stuffed crust...and I generally LOVE next day pizza nuked OR cold. I suppose you could put it in the oven, that's the only way I can imagine leftovers like that tasting okay!
Originally Posted By wendebird Oh & ranch with pizza is a sacrilege. Seems most people in northern CA eat their pizza with a fork, knife & ranch. Is that a regional thing? Or a western USA thing?
Originally Posted By Lisann22 I have no clue how that started. I've grew up in SF and the Bay Area and we NEVER ate pizza like that. Blech!
Originally Posted By Mr X **just more proof that the atomic bomb mutated those people.** lol. Well I would never take the side of the Japanese when it comes to food, that pizza menu is just the tip of the iceberg (great menu by the way Russ, I've been looking for something like that to show off!). However, **I like anchovies** After a comment like that, and worse, **I have a tube of anchovy paste in the fridge right now** There is simply no way I can take your pizza critiques seriously after THAT. Blech.
Originally Posted By Mr X **Seems most people in northern CA eat their pizza with a fork, knife** Agreed. Ranch dressing? That sounds okay though. I could do that (DIPPED, no knife, no fork!).
Originally Posted By barboy Round Table pizza in Novato, Ca fired me after 5 months of dedicated employment. I worked at Dominos's Pizza in Novato, Ca. too for quite some time on and off. I was fired twice and I quit 2 times. (I just waited for a new managers to come in to get my job back). I also delivered pizza for Rustys Pizza in Santa Barbara, Ca to pay for my studies down there---- I was fired too after 2 months. Red Boy Pizza in San Rafael Ca was the best place to work and I never got fired either. Thin crust please.
Originally Posted By jonvn No anchovies? Don't like cesar salad? Not many like them, but growing up in a Sicillian household, we ate a lot of fish.
Originally Posted By Mr X Hate fish of any kind (except, for some reason, cold {MUST be cold} tuna fish). Yeah, I grew up in a Sicillian household as well (step-Mom and fam)...they did the anchovy thing. Probably part of the reason I hate fish.
