Originally Posted By quincytoo <-----loved Jello 1-2-3! Do they still make it in the States?? They don't here in Canada......
Originally Posted By Lisann22 <<<Dull?? Golf with Trippy and Mrs. Trippy is NEVER dull!!>>> Now, why o why, does this statement bring new life to sayings like... Double Bogie Eagle on 3 Hole in one Tee shot and the 18th hole!
Originally Posted By goodgirl <<I'll bring some Jello 1-2-3!>> Yum! Will you be serving that in August when I visit!?!
Originally Posted By Kar2oonMan You know what bugs me about golf? All the shushing. Quiet! He's tee-ing up! Do they ask the crowd to be quiet when a quarterback is barking out play calls? NO. Do they ask the crowd to be quiet when it's 3-3, bases loaded, bottom of the ninth? NO. Bowling requires concentration. But it's the loudest place on earth! But golfers need all their precious quiet. To hit a ball that's just sitting there. No one's even pitching it, no one's trying to tackle them. PLUS they need quiet. And the one thing that could add an element of excitement to the thing, golf carts, have silent motors, and you're not allowed to try and run other golfers into the pond or anything. Dull.
Originally Posted By Mrs 2oon LOL Goodgirl! I am now in the case....trying to find Jello 1-2-3 before your visit.
Originally Posted By Lisann22 <<<LOL Goodgirl! I am now in the case....trying to find Jello 1-2-3 before your visit.>>> If you don't have it Mrs. 2oon, I'm pretty sure wayyyyyyyyyy in the back I have some dried up Pistachio flavor from 1973. I'll send it over. ;>
Originally Posted By Mrs 2oon Sounds yummy, Lisann. I'll probably just look up one of those "retro" food companies on the inernet. Maybe I'll even contacted Food Network. Yeah, that's it. I'll contact Food Network!
Originally Posted By Kar2oonMan >>I am now in the case....trying to find Jello 1-2-3 before your visit.<< Why the hell do we only get the high-class desserts when company is coming over?
Originally Posted By Lisann22 Jello 1-2-3 It was instant Jello that you had to make in the blender. When you put it in the fridge, it separated into three layers...a creamy top, a mousse-like middle, and plain Jello bottom...strawberry and orange. I miss it.
Originally Posted By Kar2oonMan It was the taste sensation that swept the nation, Wendy! It was three layers.... the bottom layer was regular Jello. Then the middle part was sort of a mix of some frothy stuff and Jello. And the top layer was sort of a fluffy, frothy quasi-Jello of some kind. It was delicious. And never, ever, dull.
Originally Posted By Lisann22 <a href="http://www.inthe80s.com/food/j.shtml" target="_blank">http://www.inthe80s.com/food/j .shtml</a> Sorry taken from this website.
Originally Posted By Lisann22 Picture of it... <a href="http://www.inthe80s.com/food/j.shtml" target="_blank">http://www.inthe80s.com/food/j .shtml</a>
Originally Posted By Lisann22 <a href="http://mywebpages.comcast.net/ccdesan/Jello1-2-3.jpg" target="_blank">http://mywebpages.comcast.net/ ccdesan/Jello1-2-3.jpg</a> Ugh!!!!!
